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Transferring uncooked pizza to shelf
Am I the only one that struggles with the transfer? I even went to a commercial kitchen shop and ...
Using your method, the top cooks far faster than the bottom. I have undercooked bottom crust.......
Shelf keeps slanting
Hi everyone! Every time I use the shelf, it starts slanting in the oven! I check every time and i...
Has anyone tried doing a Deep Dish yet and if so how long did it take to cook?
Tripping the thermal switch in our wall oven
We just started using our Pizza Shelf last week and have really enjoyed the pizza. However, we a...
Can I use parchemnt paper to transfer pizza to the shelf? I find the dough used to slide it burns...
Hello, Is the PizzaShelf Pre-Seasoned? If so, what type of oil is used? Thanks,